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March
2003
Issue 9
Give
Your Bathroom the "Royal Treatment"
Here ye, here ye! Just
because you sit on the throne doesn't mean you're the queen (or
king) when it comes to cleaning your bathroom. Fear not, for we have
assembled important information so that you can give your bathroom
the royal treatment.
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Cabinetry |
Wipe with damp cloth and mild
soap.
No detergents or abrasives.
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Cultured Marble |
Any
non-abrasive cleaner, 409 or
Fantastic are fine; nothing with bleach. |
| Toilets |
Use toilet
bowl cleaner on inside of
bowl only. Avoid in-tank cleaners
as they can damage the flush valve or
other working parts. |
|
Plastics (showers, baths, toilet seats) |
Use mild detergents and
non-abrasives
(scrubbing bubbles).
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Metals (faucets, fittings, shower door
frames) |
Use mild soap and water, wipe
entire
surface dry. Avoid ammonia or bleach.
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Tile |
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Wipe or mop with mild soap & water.
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Whirlpool tubs |
Put 2T. of dishwasher soap & a 1/4
cup
bleach into a full tub of water. Run
whirlpool/airjet tub for 10 min. (every 6
weeks or so)
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[top]
It's
Come Along Way, Baby!
What's the greatest invention of the 20th centure? The automobile?
The computer? The Polio vaccine? Your mother might argue that it's
the dishwasher. What began as a simple concept is now so full of
features and options that choosing one can be challenging. Here are
five factors to help you narrow the field.
1.
Noise
-
Check
the thickness of the insulated pad surrounding the dishwasher;
the thicker the quieter.
-
A
higher quality motor will often be quieter.
-
FYI,
all dishwashers are going to make some noise.
2.
Washability/Performance
-
Higher
temperatures + longer wash cycles = cleaner dishes.
-
A
3 level wash system (upper & lower wash arms plus a center
water tower) is recommended.
-
Smaller
holds in the spray arms create greater wash pressure. Be sure
there is a quality filtration system so that food particles
don't clog the wash arms.
3.
Disposer
4.
Interior Space
-
Racking
systems differ in all models/brands affecting loading
versatility
-
Adjustable
upper rack, fold-down times, and an additional third rack are a
few of the cool new features to help save space.
5.
Cosmetic
[top]
Think
your kitchen is too small for a dishwasher?
Think
again. How about a kitchen sink that doubles as a dishwasher? Great,
but where can you find it? New York...London...Paris? Nope. Here's a
hint...'where did you go to high school?'
Yep.
The always hip St. Louis Missouri. RSI is one of only 11 places in
the country where you can see (and purchase!) the new KitchenAid
Briva. Here's the concept--it's a double bowl sink with a lid on one
side; shut the lid, and voila! clean dishes. It doesn't slice or
dice but it will wash five place settings in 18 minutes. It's a
great solution for small kitchens, a great companion to a full-size
dishwasher, and you won't break your back loading and unloading
because it's at counter level. Come in and check it out.
[top]
Kitchen & Bath Goddesses
We
created this column as a venue to answer your kitchen & bath
questions (also because we wanted to be goddesses of something). If you have a kitchen or bath remodel question
please email it to mbittle@rsikb.com.
Q:
I'm in the market for a new kitchen and have some ideas for the
design. What I don't know is where to find "expert" advice
on how much that advice might cost. Can you help? (Clueless in The
Kitchen)
A:
It's helpful when clients bring ideas for their new kitchen or
bath, but we certainly don't expect them to design it. In fact, put
the pencil down and back away slowly. Now that calmer heads have
prevailed, here are a few options.
Option
#1 (A fine, workable option)
Consult
an Interior Designer or Architect for a kitchen layout. Fees for
their services will range on average between $1,500 and $2,500. You
will own the plans and can then purchase products and installation
services from anyone.
Option
#2 (Pick this! Pick this!)
Use a
kitchen and bath design center. They specialize in kitchen design
and will be far more knowledgeable about the work flow, storage
space and functionality of your new kitchen; translation--this is
what they do! Will you pay big bucks for this fabulous
functionality? We think not. Most kitchen and bath centers require a
design deposit that they apply toward your purchase of a new
kitchen. Fees often range between $250 - $750. The kitchen designer
will usually, over the course of a few appointments, create
computer-generated pictures of your new kitchen as well as a
detailed installation layout once you purchase your products.
[top]
Hot Spots
 |
Opens this
April
Viking Culinary Arts Center
A Viking appliance store dedicated to cookware, appliance
demos, and cooking classes. Located in Brentwood Square Shopping
Center at Hwy 40 and Brentwood Blvd.
Feb. 26 - Mar. 3, 2003
HBA Spring Home & Garden Show
America's Center
Visit www.stlhba.com for more
info
May 2nd - May
18th
St. Lois Parade of Homes
Visit 100's of new homes in the St. Lois area between
Log on to www.stlhba.com
to learn more.
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Cool Sites
1] www.kitchenaid.com
Highlights the new Briva sink/dishwasher. Check out pictures and feature
details.
2]
www.hgtv.com
Enter "bathroom cleaning" in the search box to find
detailed advice to make your bathroom sparkle.
3]
www.appliance.com
Compare and contrast features on every appliance under the sun.
GET IN ON THE
NEXT KITCHEN & BATH CLASS. CALL NOW TO RESERVE YOURSELF A
SEAT.
Backwards
& Forwards
a publication of rsi kitchen
& bath
8110 eager road
st. louis, missouri 63144
314.644.5500 www.rsikb.com
chief
editors=jenny hagin jhagin@rsikb.com
&
megan bittle mbittle@rsikb.com
donna minard dminard@rsikb.com
graphic
design = debbie swift/entheos design debbieswift@sbcglobal.net
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